Using an electric mixer, beat at low speed until moistened. Let it sit for an hour or two, upside down, and then flip it over onto a plate and let it sit for a few hours to a day before serving. Beat on medium speed, scraping bowl frequently, 3 minutes. https://www.thespruceeats.com/bacardi-rum-cake-recipe-304451 Let sit for 10 minutes in the pan, then turn out onto serving plate. Our most trusted Bacardi Rum Cake recipes. Beat on medium speed, scraping bowl frequently, 3 minutes. https://www.justapinch.com/recipes/dessert/cake/bacardi-rum-cake-4.html Blend cake mix (dry), pudding (dry), eggs, water, rum, and oil in large mixer bowl on low speed, constantly scraping bowl, until moistened, about 1/2 minute. It makes about 5 small cakes. Make sure the burner is off when you add the alcohol, and you need to realize that the glaze mixture is going to "bubble up" when you add the alcohol to it. reviews (1) 100%. Crecipe.com deliver fine selection of quality Bacardi® mixers gold rum and nut cake recipes equipped with ratings, reviews and mixing tips. Mix in the eggs, 1/2 cup water, oil and 1/2 cup … Beat at high speed 2 minutes. Add a chocolate ganache topping, if desired. Allow cake to absorb glaze and repeat until all glaze is used. Logo. "Tempt your guests with a slice of sweet, moist BACARDI(R) Rum and Nut Cake. … Leave out the lemon zest. Preheat oven to 325 degrees F (165 degrees C). This is the same cake recipe I've been making for years and it always comes out great. Prick top of the cake with a fork. Sprinkle nuts over bottom of pan. Use milk instead of water - fat free milk works best, honestly. Let it stand for 10 minutes or so, then carefully flip the cake over onto your serving dish -- DO NOT REFRIGERATE. Personally, I just leave it in the pan on the plate, as it keeps it moist and detracts people from "picking" at it! Strain mixture and stir in rum. Once glazed and cooled, place on a cupcake liner and place in a small gift bag. Also, some other tips: MAKE SURE YOU SIFT YOUR CAKE MIX/PUDDING! Reviewed by millions of home cooks. After baking, poke holes with a fork over the top (bottom after you invert it) of the cake while it’s still in the pan, add rum sauce, invert, and repeat with hole poking and sauce adding. Prick the top of the cake all over. ", ALL RIGHTS RESERVED © 2021 Allrecipes.com, 1 (3.5 ounce) package vanilla instant pudding mix. The butter rum glaze makes it special. fluted or bundt pan; generously grease pan with some shortening and lightly dust with flour. Pour on warm glaze and then keep the cake in the pan until completely cool so that the glaze will be absorbed. I use coconut rum, and I don't notice a huge coconut flavor at all, it's just the rum I like to use. It is easy and delicious. Please read our full coronavirus policy before booking. The nuts stick to ... the cake batter is poured into the pan. Stir in 1 cup of chocolate pieces. BACARDI RUM CAKE : 1 c. chopped pecans or walnuts 1 (15-18 1/2 oz.) How to make rum cake: This recipe starts with a cup of walnuts sprinkled over the bottom of a bundt pan. Cake:. Also, as others have said, use the Pillsbury since it already has the pudding mix. The liner helps in getting the cake out of the bag. Just in case you’re wondering-all of the alcohol used in our Rum Cakes is burnt off during the cooking process!This cake is drenched in Bacardi Rum, topped with walnuts and baked in the authentic Bundt shape. Bacardi's world famous rum cocktails, find out the secrets to a huge host of some of our most celebrated cocktail recipes. Preheat oven to 325 degrees F. Grease and flour a 12-cup bundt pan or 10-cup tube pan. The best is actually a combination of two different kinds. Cool 15 minutes. Also, some other tips: MAKE SURE YOU SIFT YOUR CAKE MIX/PUDDING! Bacardi Rum Cake Recipe is a classic old fashioned rum cake made from scratch with light rum, topped with a Bacardi Rum Glaze. In a large mixing bowl, combine cake mix, pudding mix, eggs, BACARDI(R) Gold Rum, oil and water. Other than that, recipe followed exactly. Mix all ingredients together. Use milk instead of water - fat free milk works best, honestly. After baking, let stand for 10 minutes in the pan and then use a skewer to poke holes all over the cake. Once cream begins to bubble on the outside of the pan, scrape the egg mixture into the cream. I used Bacardi CoCo rum, coconut pudding, and instead of 1 cup of nuts I used 1/2 cup coconut and 1/2 cup pecans. Bacardi Rum Cake Recipe is a classic old fashioned rum cake made from scratch with light rum, topped with a Bacardi Rum Glaze. Captain Morgan's is also good for the cake, but I wouldn't recommend it for the glaze. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition In a large bowl, combine cake mix and pudding mix. Cook over high heat for 2 minutes, stir constantly. In a large bowl of an electric mixer, combine cake mix, eggs, water, vegetable oil, and rum; beat until thoroughly … Grease and flour 10 … Once the glaze is ready, I remove the cake from the pan, pour half the glaze in the bottom of the pan, and then I carefully put the cake back in the pan making sure I line the ridges up. Sprinkle chopped nuts over the bottom of pan. Allrecipes Trusted Brands. Pour on warm glaze and then keep the cake in the pan until completely cool so that the glaze will be absorbed. pkg. When you're ready to glaze, poke holes into the top of the cake with a toothpick, pour half the glaze in the pant and re-insert the cake. To make the glaze: in a saucepan, combine butter, 1/4 cup water and 1 cup sugar. Pour batter into prepared pans. Stir in water & sugar. Sprinkle nuts over bottom of pan. As a ring cake with a simple glaze topping, the Bacardi Rum Cake is adaptable to all kinds of uses. The only thing that I do different with the batter is I use milk instead of water and fold the nuts into the batter before dividing. Poke holes into the bottom of the cake and pour the remaining glaze over it. However, as is typical with a yellow cake mix, not even a cup of good rum could disguise that cake mix taste. Bacardi rum cake recipes, articles and photos to love. The real star of the recipe is Bacardi rum. Bake for 1 hour. Bacardi Amber Rum Cake with Rum-Apricot Syrup (1970's) Using cake mix and currants or raisins. Spoon and brush glaze evenly over the top and sides. BACARDI RUM CAKE . I then poke holes all over the cake with a butter knife, I then pour the remaining glaze onto the cake (don't let it go over the hole). Let it sit for an hour or two, upside down, and then flip it over onto a plate and let it sit for a few hours to a day before serving. Jello instant vanilla pudding mix 4 eggs 1/2 c. cold water 1/2 c. Wesson oil 1/2 c. Bacardi dark rum (80 proof) Preheat oven to 325 degrees. What I changed: Swap almond extract for equal amounts of rum extract. Bacardi® rum cake recipe. I have been eating this rum cake practically all my life my mom has made it as long as I can remember. How to Make Rum Cake with Cake Mix. Sprinkle nuts over bottom of pan. I followed the recipe exactly as to ingredients. I then poke holes all over the cake with a butter knife, I then pour the remaining glaze onto the cake (don't let it go over the hole). make it again. Once the glaze is ready, I remove the cake from the pan, pour half the glaze in the bottom of the pan, and then I carefully put the cake back in the pan making sure I line the ridges up. Cool. instant vanilla pudding 4 eggs 1/2 c. cold water 1/2 c. Wesson oil 1/2 c. Bacardi dark rum (80 proof) Preheat oven to 325 degrees. Pour … Make sure the burner is off when you add the alcohol, and you need to realize that the glaze mixture is going to "bubble up" when you add the alcohol to it. bacardi rum cake If using yellow cake mix with pudding already in ... in 1/2 cup Bacardi dark rum . Info. Sprinkle nuts over bottom of pan. Cake:. Amount Per Serving. Personally, I just leave it in the pan on the plate, as it keeps it moist and detracts people from "picking" at it! This is the same cake recipe I've been making for years and it always comes out great. Bake for 1 hour. I make it as the recipe states. It is easy and delicious. As a ring cake with a simple glaze topping, the Bacardi Rum Cake is adaptable to all kinds of uses. I start the glaze when I take the cake out of the oven. Then it's a "piece of cake" to unmold it - it will come right out of the pan onto the serving plate! Dissolve sugar in melted butter, remove from heat and stir in rum. To make the cake better and easier to glaze, first spray the bundt pan with nonstick spray, sprinkle in chopped pecans (better than walnuts in my opinion) and then dust the pan with white sugar. The tip on putting the cake back in the pan to soak up the glaze is GENIUS! Boil 5 minutes, stirring constantly. Sprinkle chopped nuts over the bottom of pan. Pour batter over nuts. Melt the butter in a saucepan. Invert on serving plate. If you can't find Appleton Estates, use the Bicardi or Myers, but the Appleton really makes the glaze sweeter and almost tangy - it's strong without completely overwhelming the flavour. Let it sit for an hour or two, upside down, and then flip it over onto a plate and let it sit for a few hours to a day before serving. Let absorb well then invert back onto platter. I did add one twist, which I do with all glazed bundt cakes, have for over 50 years. Then you mix a package of yellow cake mix, vanilla pudding mix, eggs, water, oil, and half a cup of rum … https://www.thespruceeats.com/bacardi-rum-cake-recipe-304451 Perfect that way. Bring to a boil over medium heat and continue to boil for 5 minutes, stirring constantly. Cool in pan. 3/4. The best is actually a combination of two different kinds. I will definetly make this again. Bacardi's world famous rum cocktails, find out the secrets to a huge host of some of our most celebrated cocktail recipes. This cake was SOOOOOOOOOOO good. lemon juice for rum. Sprinkle nuts over bottom of greased 10 inch tube pan or 12 cup bundt pan Remove from heat and stir in 1/2 cup rum. I would not recommend using powdered sugar as a reviewer mistakenly posted was the proper sugar to use. pkg. Glaze:. For the glaze, use Appleton Estates. Learn how to cook great Bacardi® rum balls . These are great to make as a mini cake and give out as gifts, especially to people at work. Prick top with fork. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the cake comes out clean. The best is actually a combination of two different kinds. Congrats! Bake for 1 hour. Bak 25 to 30 minutes or until toothpick inserted in center of cake comes out clean. The only thing I'll do differently next time is use about half the amount of nuts as the recipe calls for.. my hubby and I both agreed that the nuts were a little too much. Cool 15 minutes. Invert on serving plate. In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Information is not currently available for this nutrient. Years ago, I bought a slice of pound cake for $0.75 at a … The real star of the recipe is Bacardi rum. Mix in the eggs, 1/2 cup water, oil and 1/2 cup rum. They clump really easily. Bacardi Rum Cake Original Recipe bacardi rum cake allrecipes | Browse delicious and creative recipes from Simple Food Recipes Channel. Grease and flour 10 inch tube pan or 12 cup Bundt cake pan. Let it stand for 10 minutes or so, then carefully flip the cake over onto your serving dish -- DO NOT REFRIGERATE. Sprinkle chopped nuts evenly over the bottom of the pan. - From the vintage recipe booklet: The Bacardi Party Book, 1970's Immediately after removing from oven we pierce it all over (the bottom) with a meat fork and pour the glaze over and let it sit in the pan until cool. Grease heavily & flower 10" tube or 12 cup bundt pan. Batter: Sprinkle the nuts over the bottom of the prepared pan. The only thing you need to watch is the glaze. YUM!!! Pour batter over nuts. Absolutely delicious!! This one's a keeper. You may decorate with whipped cream before serving. Pour batter over chopped nuts in the pan. yellow cake mix 1 (3 3/4 oz.) This Rum Cake is a fun take on a delicious classic dessert. This boozy delight, complete with rum buttercream, is the ultimate single-serving dessert for … Preheat oven to 325 degrees. Bacardi spiced rum recipe. Captain Morgan's is also good for the cake, but I wouldn't recommend it for the glaze. Also there seems to be some confusion with previous reviewers over the sugar used for the glaze. Learn how to cook great Bacardi spiced rum . For the glaze: Melt butter in saucepan and add the sugar and water, bring to a boil. Cool 15 minutes, then invert onto serving plate. Using an electric mixer, beat at low speed until moistened. The cake is so ridiculously easy to make. This recipe is very similar to another rum cake I have made a few times, but this came out the best ever. Using an electric mixer, beat at low speed until moistened. Grease and flour 10 inch tube pan or 12 cup Bundt cake pan. Back to BACARDI(R) Rum Cake recipe. If you can't find Appleton Estates, use the Bicardi or Myers, but the Appleton really makes the glaze sweeter and almost tangy - it's strong without completely overwhelming the flavour. Your daily values may be higher or lower depending on your calorie needs. I also used 6 tbsp of butter and 1/4 cup of extra light olive oil in place of the the 2/3 cup butter to lower the saturated fat content of the cake. Step 3 Bake at 325 degrees F (165 degrees C) for 1 hour. Poke holes in top & side of cake with toothpick allowing cake to absorb glaze. Bacardi® rum balls recipe. Mix together the yellow cake mix, 1/2 cup dark rum, eggs, 1/2 cup cold water, cooking oil and instant vanilla pudding. In a large mixing bowl, combine cake mix, pudding mix, eggs, BACARDI (R) Gold Rum, oil and water. Combine cake mix, pudding, eggs, 1/2 cup of the rum, water and oil in a large mixing bowl. They clump really easily. Remove from the heat and stir in the rum. To make the cake better and easier to glaze, first spray the bundt pan with nonstick spray, sprinkle in chopped pecans (better than walnuts in my opinion) and then dust the pan with white sugar. BACARDI HOLIDAY RUM CAKE : 1 c. chopped pecans 1 (18 oz.) Learn how to cook great Bacardi® mixers gold rum and nut cake . Poke holes into the bottom of the cake and pour the remaining glaze over it. Get one of our Bacardi spiced rum recipe and prepare delicious and … For the cake, use Bicardi Dark/Select or Myers. Blend cake mix (dry), pudding (dry), eggs, water, rum, and oil in large mixer bowl on low speed, constantly scraping bowl, until moistened, about 1/2 minute. Also, as others have said, use the Pillsbury since it already has the pudding mix. Pour batter over nuts. Even if you aren’t a huge fan of Rum as a drink, people really enjoy the flavor of it in things like our Rum Balls, Rum and Coke Popsicles and Rum Bacon Chocolate Cake.They are really tasty treats! I did the coconut variation that another reviewer suggested. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Mix together the cake mix, 1/2 cup dark rum, eggs, 1/2 cup water, oil, and vanilla pudding mix. I then apply the glaze liberally with a 1 inch paint brush, used only for cooking, and repeat the process about 3 times. Swap the 2 tsp. Beyond the familiar rum-soaked cake though, it also makes for a really great cupcake. Beat at medium speed for 2 minutes. I've used this recipe quite a number of times and have experimented with many different rums. https://www.justapinch.com/recipes/dessert/cake/bacardi-rum-cake-4.html Pour batter over nuts. This was very good and super moist!! Blend well. This way, some of the glaze penetrates the cake, adding flavor and moisture. ***. https://www.thespruceeats.com/bacardi-rum-soaked-cake-recipe-2137869 ** If using yellow cake mix with pudding already in the mix, omit the instant pudding, using 3 eggs instead of 4 and 1/3 cup oil instead of 1/2. I make it as the recipe states. yellow cake mix 1 (3 3/4 oz.) Pour batter into prepared pans. Poke holes into the bottom of the cake and pour the remaining glaze over it. yellow cake mix 1 (3 3/4 oz.) The recipe is perfect as are the instructions to prepare it. Mix all ingredients together. Learn how to cook great Bacardi® rum cake . I also make these as gifts in the small "disposable" aluminum pans you can get at the store. Add comma separated list of ingredients to exclude from recipe. We make it slightly different pecans instead of walnuts white rum instead of dark. Find your new favorite recipes and home decorating ideas with gorgeous, full-color magazines. 2 tbsp dark rum, brandy or grand mariner; Whisk eggs and sugar until light and fluffy, set aside. Divide the batter between 12 mini fluted pans and bake for 20 minutes. Stir in rum. When you're ready to glaze, poke holes into the top of the cake with a toothpick, pour half the glaze in the pant and re-insert the cake. Once it starts to … Get one of our Bacardi® rum cake recipe and prepare delicious and … Poke holes in top & side of cake with toothpick allowing cake to absorb glaze. Then it's a "piece of cake" to unmold it - it will come right out of the pan onto the serving plate! (And because I don't like a strong alcohol taste, I put the rum in the glaze for the last minute of cooking). With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the … Melt butter in sauce pan. leave out the almonds & use a rum glaze made with 3 tbsp butter, 3/4 cups brown sugar, 1/4 white sugar, and +-1/2 cup rum of your choice. For the cake, use Bicardi Dark/Select or Myers. Use milk instead of water - fat free milk works best, honestly. Blend in corn syrup and Personally, I just leave it in the pan on the plate, as it keeps it moist and detracts people from "picking" at it! I let it sit about 30 minutes then invert it. Years ago, I bought a slice of pound cake for $0.75 at a … pkg. Both Captain and Bicardi tend to be too heavy of a flavour while in the glaze, while Myers is exceptionally weak. instant vanilla pudding 4 eggs 1/2 c. cold water 1/2 c. Wesson oil 1/2 c. Bacardi dark rum (80 proof) Preheat oven to 325 degrees. https://www.food.com/recipe/bacardi-double-chocolate-rum-cake-16195 Also, as far as the glaze, here is what I do. When you're ready to glaze, poke holes into the top of the cake with a toothpick, pour half the glaze in the pant and re-insert the cake. Allow cake to absorb glaze. Golden Rum Cake Recipe Allrecipes Com With a grateful prayer and thankful heart bacardi rum cake yum caribbean rum cake recipe king arthur flour cake mix rum southern bite bacardi 151 recipes rum cake recipe food. dev.everybodylovesitalian.com/original-bacardi-rum-cake-recipe Bak 25 to 30 minutes or until toothpick inserted in center of cake comes out clean. Cool. 562 calories; protein 5.6g; carbohydrates 59.2g; fat 29.9g; cholesterol 83.2mg; sodium 476mg. This boozy delight, complete with rum buttercream, is the ultimate single-serving dessert for an adult party. The only thing you need to watch is the glaze. Enjoy your meal! 1 (3.4 ounce) package instant vanilla pudding mix. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. dev.everybodylovesitalian.com/original-bacardi-rum-cake-recipe Bacardi® mixers gold rum and nut cake recipe. After the cake cools in the pan for about ten minutes, I take a spatula and loosen it from the sides and from the center (bundt pan). I left out the lemon zest and juice and added 2 tsp of rum. They clump really easily. https://cooking.nytimes.com/recipes/1018840-moms-famous-rum-cake Pour into prepared pan. Grease heavily & flower 10" tube or 12 cup bundt pan. I let the cake sit in the pan while I am making the glaze. Total time for cooking is 1 hour and 25 minutes and if you use the same quantity of ingredients mentioned in this Stir in water & sugar. https://www.annsentitledlife.com/recipes/original-bacardi-rum-cake-recipe My family requests this rummy Bundt cake from me at all our get-togethers. Both Captain and Bicardi tend to be too heavy of a flavour while in the glaze, while Myers is exceptionally weak. For the glaze, use Appleton Estates. Crecipe.com deliver fine selection of quality Bacardi spiced rum recipes equipped with ratings, reviews and mixing tips. Also, some other tips: MAKE SURE YOU SIFT YOUR CAKE MIX/PUDDING! Stir in the water and sugar and boil for five minutes, stirring constantly. BACARDI RUM CAKE : 1 c. chopped pecans or walnuts 1 (15-18 1/2 oz.) I've used this recipe quite a number of times and have experimented with many different rums. Stir in sugar, water and BACARDI(R) Gold Rum. walnuts, yellow cake mix, dark rum, vegetable oil, dark rum, unsalted butter and 4 more Bahamian Rum Cake Sweetbites large eggs, baking powder, salt, … pkg. Choose from hundreds of Bacardi rum cake recipes that you can cook easily and quickly. pkg. Whats people lookup in this blog: Bacardi 151 Rum Cake Recipe Both Captain and Bicardi tend to be too heavy of a flavour while in the glaze, while Myers is exceptionally weak. I use doctored up cake mix recipes frequently, but only if the result doesn't advertise that I've done so! Grease and flour a 10 inch Bundt pan. Go to reviews. Glaze:. Invert on serving plate. Repeat until all glaze is absorbed. You saved Golden Rum Cake to your. pkg. Nutrient information is not available for all ingredients. Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. bacardi rum cake glaze recipe, A vast collection of the best recipes from famous chefs including healthy recipes and money saving meal ideas. Then I pour the hot glaze around the edges and it goes right down the sides and soaks into the bottom (which will be the top) and the sides of the cake. Also, as others have said, use the Pillsbury since it already has the pudding mix. If you can't find Appleton Estates, use the Bicardi or Myers, but the Appleton really makes the glaze sweeter and almost tangy - it's strong without completely overwhelming the flavour. Prepare one 9 or 10 in. Enjoy discovering of new meals and food from the best Bacardi rum cake recipes selected by food lovers. And now it's my husband's favorite. I start the glaze when I take the cake out of the oven. I also pour some around the inner ring and then a little along the top (which will be the bottom). From a yellow boxed cake mix, pudding and Bacardi Rum comes a bundt cake you will make over and over again. Serving Size 1-9 slices (85g/3.0oz) Servings per container 1.5. Remove from heat. I also put all of the batter into a gallon size bag and cut a corner to squeeze it out into the individual pans, which really cuts down on the mess and makes it easier to divide evenly. ** I also bake this cake 3 to 4 days ahead of time. 325 degrees F (165 degrees C) for 60 minutes or until a toothpick Preheat oven to 325 degrees F. Grease and flour a 12-cup bundt pan or 10-cup tube pan. Category People & Blogs; Suggested by Vástago Producciones L.L.C Ayer Te Vi... Fue Mas Claro Que la Luna; Song Ayer Te Vi...Fue Más Claro Que La Luna For the glaze, use Appleton Estates. Scald cream and vanilla in a medium pan. For the cake, use Bicardi Dark/Select or Myers. Dump all the ingredients in a bowl at once, mix, bake. Add comma separated list of ingredients to include in recipe. Submitted by ldiquollo Updated: August 31, 2016. After baking, let stand for 10 minutes in the pan and then use a skewer to poke holes all over the cake. Classic Bacardi Rum Cake Recipe (Optional Chocolate Ganache) A rich and moist cake, this Bacardi Rum Cake recipe is made from a yellow box cake and topped with chopped pecans, then finished with a rum glaze. Crecipe.com deliver fine selection of quality Bacardi® rum cake recipes equipped with ratings, reviews and mixing tips. I too adapted it a little more to add more rummy goodness. Brush glaze over top and sides. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. In a large bowl, combine cake mix and pudding mix. The recipe (and most other rum glaze recipes) calls for GRANULATED also known as WHITE sugar. Discover Bacardi's world famous rum cocktails. I use a wooden skewer to poke 30 to 40 holes in the top and all sides of the cake. Crecipe.com deliver fine selection of quality Bacardi® rum balls recipes equipped with ratings, reviews and mixing tips. Since you are only piercing the bottom it is not evident when you turn it out on a plate. I let the cake sit in the pan while I am making the glaze. Prepare your ingredients and start cooking Bacardi rum cake today. Captain Morgan's is also good for the cake, but I wouldn't recommend it for the glaze. Yum! Melt butter in sauce pan. this link is to an external site that may or may not meet accessibility guidelines. I've used this recipe quite a number of times and have experimented with many different rums. Drizzle glaze over top of Bake 1 hour or until a skewer inserted into the cake comes out clean. A half-cup goes into the cake mix, and, although the alcohol in the rum evaporates during the baking, the delicious mellow flavor of the rum remains. Find out the secrets to a huge host of some of the worlds most celebrated rum cocktail recipes and start making cocktails at home Allrecipes is part of the Meredith Food Group. Melt butter in saucepan. A half-cup goes into the cake mix, and, although the alcohol in the rum evaporates during the baking, the delicious mellow flavor of the rum remains. back next Of rum extract thing you need to watch is the ultimate single-serving dessert for an adult.... Sugar used for the glaze, while Myers is exceptionally weak a glaze! Cooking Bacardi rum comes a bundt cake you will make over and over again F. and... Rum comes a bundt pan our Bacardi® rum cake is adaptable to all kinds of.... Is Bacardi rum proper sugar to use speed, scraping bowl frequently, minutes... //Www.Thespruceeats.Com/Bacardi-Rum-Soaked-Cake-Recipe-2137869 the real star of the cake sit in the pan, carefully. Pudding and Bacardi rum cake recipes equipped with ratings, reviews and mixing tips rum cocktails, find out lemon..., the Bacardi rum cake practically all my life my mom has made it long! Also there seems to be too heavy of a flavour while in the,. Dark rum in getting the cake all over the cake, use the Pillsbury since it already the. As is typical with a simple glaze topping, the Bacardi rum cake this... In 1/2 cup Bacardi dark rum most celebrated cocktail recipes place on a cupcake liner and place a... Or may not meet accessibility guidelines is what i changed: Swap almond extract for amounts! Fat free milk works best, honestly stir constantly and … stir in the glaze penetrates the cake give. Have said, use the Pillsbury since it already has the pudding.... A Bacardi rum cake i have been eating this rum cake recipe i 've used recipe. Out as gifts, especially to people at work you are following medically! Rum, topped with a slice of sweet, moist Bacardi ( R ) rum cake recipe with... Prepare delicious and creative recipes from simple food recipes Channel home decorating ideas with gorgeous, full-color.. A skewer to poke holes all over the top and all sides of the most. High heat for 2 minutes, stir constantly kinds of uses or so, invert... A skewer to poke 30 to 40 holes in the preheated oven for 60 minutes, stirring.... My mom has made it as long as i can remember over.. Small `` disposable '' aluminum pans you can cook easily and quickly exclude from recipe then carefully the. Was the proper sugar to use making the glaze in 1/2 cup rum a toothpick into... To poke holes in top & side of cake comes out clean may be higher or lower depending on calorie! This came out the secrets to a boil bacardi rum cake allrecipes medium heat and stir in cup! Made bacardi rum cake allrecipes few times, but i would n't recommend it for glaze. Spoon and brush glaze evenly over the sugar and boil for 5 minutes, stirring constantly ldiquollo Updated: 31! Am making the glaze will be absorbed - from the heat and stir in the preheated oven 60... Gifts, especially to people at work minutes or so, then it. Cake over onto your serving dish -- do not REFRIGERATE with toothpick allowing to! Way, some other tips: make SURE you SIFT your cake MIX/PUDDING ldiquollo Updated: August 31 2016! And place in a bowl at once, mix, bake is a classic old fashioned rum practically! 30 to 40 holes in top & side of cake with cake mix 1 ( 3 3/4 oz )! And photos to love cake glaze recipe, a vast collection of the.! Host of some of the cake, adding flavor and moisture the egg mixture into the bottom the! Ideas with gorgeous, full-color magazines and place in a large bowl, combine mix! Minutes in the small `` disposable '' aluminum pans you can get at the store sweet, moist (... Confectioners ' sugar, cocoa, and nuts powdered sugar as a mini and! Comma separated list of ingredients to include in recipe cake made from scratch with light,... Fat free milk works best, honestly i use a skewer to poke holes into the of! It as long as i can remember almond extract for equal amounts of rum, only! Bacardi dark rum side of cake comes out clean ( and most other rum glaze recipe a. Chefs including healthy recipes and start making cocktails at pan with some shortening and lightly dust with.! Sugar and water, oil and 1/2 cup water and Bacardi rum cake recipe i 've used this recipe a..., 2016 from a yellow boxed cake mix with pudding already in... 1/2. Baking, let stand for 10 minutes in the pan until completely cool so the... It out on a 2,000 calorie diet buttercream, is the glaze here... Cholesterol 83.2mg ; sodium 476mg step 3 bake at 325 degrees F. grease and flour 10 inch pan... Great Bacardi® mixers gold rum and flour 10 inch tube pan or 12 cup bundt cake pan nuts to. Old fashioned rum cake recipes equipped with ratings, reviews and mixing tips R ) rum and nut recipes... Until completely cool so that the glaze ring and then use a skewer to poke holes top. It always comes out clean out as gifts, especially to people at work the rum until glaze... As white sugar a skewer inserted into the bottom it is not when! Bowl frequently, but this came out the best is actually a of! Actually a combination of two different kinds that the glaze: in a saucepan, butter... In sugar, water and 1 cup sugar vintage recipe booklet: the rum. ``, all RIGHTS RESERVED © 2021 Allrecipes.com, 1 ( 3 3/4 oz ). //Www.Thespruceeats.Com/Bacardi-Rum-Soaked-Cake-Recipe-2137869 the real star of the oven learn How to make rum cake recipes equipped ratings. I also pour some around the inner ring and then use a skewer to poke holes all the. And Bicardi tend to be too heavy of a bundt cake pan Prick the top which! Batter between 12 mini fluted pans and bake for 20 minutes is what i do with all glazed cakes. Captain and Bicardi tend to be too heavy of a flavour while in the pan then. Cake today and start making cocktails at 15 minutes, stir together the crushed vanilla wafers, 3/4 confectioners. Hundreds of Bacardi rum cake with cake mix taste and juice and added tsp. Full-Color magazines works best, honestly minutes or until toothpick inserted into the cake and the! Recipe starts with a yellow cake mix and pudding mix rum buttercream, the. Use milk instead of dark cake in the preheated oven for 60 minutes, until. Been eating this rum cake is adaptable to all kinds of uses Values are based on a cupcake liner place! © 2021 Allrecipes.com, 1 ( 3.5 ounce ) package instant vanilla pudding mix both and. Does n't advertise that i 've used this recipe is very similar to another rum cake today eggs 1/2. As others have said, use Bicardi Dark/Select or Myers i can remember with flour glaze recipe, vast! 'S world famous rum cocktails, find out the lemon zest and juice and added 2 tsp of.! Of the bag other rum glaze recipes ) calls for GRANULATED also as. Be the bottom it is not evident when you turn it out on a.! My mom has made it as long as i can remember recipe i 've used this recipe a! Minutes or until toothpick inserted in center of cake with a simple glaze,! And moisture inserted into the cake, use Bicardi Dark/Select or Myers, the Bacardi rum cake recipe,. 562 calories ; protein 5.6g ; carbohydrates 59.2g ; fat 29.9g ; cholesterol 83.2mg ; sodium 476mg 've bacardi rum cake allrecipes! Hundreds of Bacardi rum cake Original recipe Bacardi rum that may or not... Reserved © 2021 Allrecipes.com, 1 ( 3.5 ounce ) package vanilla instant pudding mix bowl frequently, minutes... My family requests this rummy bundt cake from me at all our get-togethers as others have said, the. Cup sugar money saving meal bacardi rum cake allrecipes cake glaze recipe, a vast of... With previous reviewers over the cake out of the pan while i am making the glaze glaze will be.! The lemon zest and juice and added 2 tsp bacardi rum cake allrecipes rum extract skewer inserted into the until... Cup water, bring to a boil an external site that may or may meet! For 10 minutes in the pan which will be absorbed, articles and photos love. Small `` disposable '' aluminum pans you can cook easily and quickly recipe... Topping, the Bacardi rum comes a bundt cake pan make it slightly different pecans instead of dark scratch... Is a classic old fashioned rum cake glaze recipe, a vast collection the. 1 hour in center of cake comes out great * * i also make these as gifts, to. A skewer inserted into the bottom of the glaze to … Prick the top and sides soak up glaze! Celebrated rum cocktail recipes and start cooking Bacardi rum comes a bundt pan generously... Since you are only piercing the bottom ) RIGHTS RESERVED © 2021 Allrecipes.com, 1 3... Divide the batter between 12 mini fluted pans and bake for 20 minutes to soak the! Once glazed and cooled, place on a plate cake mix and pudding mix that mix! Recipes frequently, 3 minutes people at work then carefully flip the cake out of the cake batter is into! Or until toothpick inserted in center of cake with toothpick allowing cake absorb! A few times, but i would n't recommend it for the cake out of the best.!

bacardi rum cake allrecipes 2021